Here are seven great ways to eat chicken for breakfast. Slow Cooker Ginger Chicken Congee. Polenta Bowl with Garlicky Spinach, Chicken Sausage & Poached Egg. Fried Chicken Biscuits with Honey. Mango Chicken Breakfast Sausage. Savory Grits Breakfast Parfaits. Chicken Enchilada Omelet.
While chicken is a staple for so many of us at dinner and lunch, it rarely makes its way to our breakfast plates. Sure, it might not ever compete with bacon as our favorite morning meat, but it can definitely make for a tasty choice. (Fried chicken and biscuits, anyone?)
1. Slow Cooker Ginger Chicken Congee
This savory rice porridge is serious comfort food and a classic Chinese breakfast. It comes together easily when you lean on your slow cooker. Just let it simmer while you sleep and in the morning, serve it hot with toppings like peanuts and chopped cilantro.
2. Polenta Bowl with Garlicky Spinach, Chicken Sausage & Poached Egg
This bowl takes a little bit of time to assemble between cooking the creamy polenta and sautéing the veggies and sausage, so save this for a weekend breakfast. It’s so hearty and satisfying, the effort will be worth it.